Martha Longman (2003)
A Taste of Louisiana with Chef John Folse & Company
![](/assets_v2/images/lpb_collectionLogo.png)
Details
Collection:LPB
Genre: Cooking
Place Covered: Dulac, Terrebonne Parish, Louisiana, Gonzales, Ascension Parish, Louisiana
Copyright Holder: Louisiana Educational Television Authority
Date Issued: 2003-06-14
Duration: 00:25:15
Subjects: Food | Folse, John D. | Cooking, American -- Louisiana style | Cooking, Cajun | Cooking (Seafood) | Cooking (Shrimp) | Cooking (Beef)
Contributors:
- Folse, John Host
- Longman, Martha Guest
- Friloux, Brad Guest
- Bush, Charles Producer
- York, Michaela D. Producer
Description
In this episode from the “Louisiana Cooking with a Change of Heart” series of “A Taste of Louisiana” from June 14, 2003, Chef John Folse visits Martha Longman on her brother’s shrimp boat in Dulac, Louisiana. She shares her mother-in-law’s recipe for Barbecued Shrimp Longman. In his kitchen, Chef Folse prepares a healthier version of the Barbecued Shrimp, as well as Beef Bourguignon.